Suffolk Salami unique award winning air dried salami

An introduction to Suffolk Salami unique award winning air dried salami

Traditional Air Dried Salami Handmade from our home reared Suffolk Pork

Suffolk Salami unique award winning air dried salami main features

Accommodation details

Our Salami
With our own carefully selected pork and using soft Suffolk air we produce a genuine Air Dried Fermented Salami. Each Salami is hand made before being hung up to dry for up to 4 months, during which time they loose 40% of their weight. The outside is covered in a white mould similar to the one found on Camembert cheese, this protects the Salami from outside elements.

How to Buy
Contact us through our website to arrange mail order delivery.