Eating Out

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  The Royal Oak at Paley Street

  The welcome is warm and genuine in this award winning pub, owned by Sir Michael Parkinson....
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  The Blue Lion at East Witton

  The constantly changing menu and wine list make every visit a special occasion to this North Yorkshire...
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  The Angel Inn a fantastic gastropub and restaurant

  This award winning Inn is always worth a visit either for a simple pub lunch or for a real celebration...
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  Aubrey Allen butcher, Warwickshire

  Praised by the Roux brothers and Rick Stein, this award-winning butcher now offers an online shop so...
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  Rogan and Company a perfect-laid back brasserie

  The second venture of Simon Rogan, this restaurant aims to provide well executed food in relaxed, comfortable...
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  The Milton a fine dining experience by the River Dee

  Recently awarded AA rosette, this restaurant visited by the Hairy Bikers, is in a picturesque setting...
• 
  Lord Poulett Arms, Somerset

  Enjoy the best food in the area beside one our many real fires....
• 
  the Hardwick, Abergavenny

  Run by top chef Stephen Terry, the Hardwick is a country pub which very much leans towards being a restaurant...
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  Rowley's restaurant and bar in Baslow

  Formally "The Prince of Wales" village pub, Rowley's offers an informal atmosphere serving...
• 
  The Plough at Bolnhurst a shining example of excellent Pub Food

  If you are looking for somewhere special to eat in Bedfordshire, look no further....
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  The Famous Anstruther Fish Bar & Restaurant

  Prince William, Robert De Niro and Tom Hanks are just few famous people to have dined at this award winning...
• 
  The Three Acres Inn - an award winning gastropub

  Using the best produce, this well established inn has menus which change with the seasons......
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  Northcote Manor, Lancashire

  Famous for his fine cooking and for promoting local seasonal produce, head chef Nigel Haworth has featured...
• 
  Brown and Forrest smokehouse, shop and restaurant, Somerset

  A small family run smokery in producing the finest smoked eel, salmon, duck, venison and much more....
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  Hix Oyster and Fish House, Lyme Regis

  Mark Hix opened this classic fish restaurant in June 2008, to provide fresh fish cooked simply. With...
• 
  The Barrasford Arms - a recommended gastropub

  The very best fresh local, seasonal food, served with style and panache by chef/patron Tony Binks....
• 
  The White Lion a great pub in the Peak District

  Offers locally sourced and beautifully prepared food, with a seasonally changing menu and is open 7 days...
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  Viners Bar and Restaurant

  Set in the beautiful Mid-Cornwall countryside, this michelin star restaurant is the natural choice if...
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  The Market Garden - organic vegetables and rare breed meats

  We started the business in 2006 as we felt there was a lack of quality fresh produce available from our...
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  Bistro 21 restaurant, Durham

  Our philosophy is to deliver classically executed bistro style dishes, from the best locally sourced...
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  The Royal Oak at Bishopstone

  This award winning village pub in Wiltshire, makes the best use of organic produce from Eastbrook farm...
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  The Ship Inn - Low Newton-by-the-Sea

  This lovely gastropub is in a unique location by the sea, you will not want to leave once you get there...
• 
  Gloucestershire Farmers' Markets

  Fresh 'n Local is a group of certified farmers' markets where you can buy local food direct from the...
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  The Old Post Restaurant

  Ranked in the the top 10 UK restaurants 2003 by Jan Moir of the Daily Telegraph, The Old Post restaurant...
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  Jimmy's Farm and Restaurant, Suffolk

  As seen on TV, we have been committed to supporting rare breeds since 2002. Buy rare breed pork, beef...
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  London Farmers Markets

  We have top quality farmers' markets throughout the London area, so come and meet the people who produce...
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  Morston Hall Hotel and Restaurant, Norfolk

  This Michelin starred restaurant is run by Galton Blackiston, a top chef seen on the BBC's Great British...
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  Helen Browning Organics, Wiltshire

  Delicious organic pork sausages and bacon reared to the highest standards. We love growing it, serving...